Tap.9 Schneider Weisse Aventinus 12º-Toasted Eisbock

33cl Eisbock. This beer is brewed using the freezing method, where the beer is frozen and the ice is removed to concentrate the flavour and alcohol content. This brewing technique gives it a unique intensity and a distinctive flavour profile. This beer is made with a blend of wheat and barley malt and is fermented with a German yeast strain, giving it dark fruit and spice flavours. No bitter hops are used in the brewing of this beer.